Just another blog ~ some helpful stuff ~ some feelings etc

Tag: nutrition

2018 is almost here!

I tweeted yesterday about saying No and Delegating More. Its hard. Not just because I want things done a certain way, and maybe want the recognition or appreciation that sometimes come with doing things – but also, when you value things, you know they deserve you – and yet the you that’s left spreads thinner and thinner….coaching ~ family – friends – career – fitness/goals etc #allthethings

And so now, Im Headed Back into the swing of things – or at least getting there. I have done a few classes in the last week, and I am committed to attending a class a minimum of 4 times per week with 2 additional classes optional, depending how the week/day is going.
Tue, Thu and Sat am are Kettle (my favorite); and Sun am is Bootcamp. Theyre a blast!! Mon and Wed evenings, if I can make it, will be HIIT.

Ive trained with Joey aka Burr Strength before as a personal trainer and I am SO proud of him for having his own space now. He is fantastic.

Today during bootcamp, one of the stations for one of the sets, was a pullup. I used to be able to do one (see proof below circa 2015/2013). I am not fit/strong/thin enough at this time to do one.
When we were supposed to do situps with a medicine ball over our heads and throw it at the wall, I couldnt do that either. I mean, I could throw it, and then sit up, but not one swift motion. And I don’t like it.

Ive just been way too far off track, and this is not a new story. Its Groundhog Day. Off track then back on again. But it feels good to have a thing I can stick to now and that its so enjoyable.
When the alarm goes off super early, just like before any race, there is a moment where I consider just going back to sleep – but I NEVER do and I never regret it when Im done!

My nutrition is always a bit stricter than ‘normal’ but nowhere near as good as it could be and I Know it. I do have a lot of reasons, but no excuses.

Im only registered for one race so far for 2018, an ultra of course, and I’ll probably end up doing at least two.

Everyone has a lot of things theyre balancing, some more than others. So here’s to less coffee and wine; and more water – and at least 4 hours of hardcore training per week, sometimes 6.

This is a good jump start on what can and will be a fantastic 2018.

Raise your standards and expectations – Have intentions that make you feel good and resolve in your own favor – Do you & Be well –

Love ~K~

ps I will do a pullup soon!!

pullups

bootcamp3

rolling along…

Today’s #workout (so far) –
105 squats, 30 lunges, 48 weighted high knee box steps, 20 of each: deadlifts with tri rows, bicep curls, overhead presses, resistance band rows, lawnmowers, situps, kettle swings and weighted mason twists
In 25 mins
I started #DailyBurn end of Nov
I started *carb-cycling beginning of Jan
I’m down 9 lbs and more importantly, 6.5 inches (chest, hips, waist).
Im trying not to be obsessed with the scale – as strength and overall wellness is more important. For a good stretch of time I was quite sick, with lots of work and stress and travel etc.
My goal is to work out daily. Im happier when I do ((Note: I haven’t ran longer than a mile in six months and have 3 big races occurring in a period of 30 days in less than 2 months))!!
Life gets in the way though right? I work, I travel – have kids and a dog and a house. Some days are better than others. Im very blessed to be able to work from home most of the time. I can workout most days.
*For more on what is carb-cycling, I’d refer you to a few great sites, including #Livestrong, where they really get into the science of how your body responds to carbs in terms of producing hormones like serotonin and insulin, and how this effects hunger, metabolism and fat-storage, as well as fuel distribution. It is not about carb avoidance all around, it is about proper cycling (days of No, Low & High carbs) AND I remain clean and gluten free. Its not just carbs and calories, or for that matter quantity as much as quality. Eat REAL food. Balance protein and good-fat. Its much easier than it sounds. I am not lacking or craving anything.
ps I plan to PR some stuff this year….maybe #BQ, maybe 75 miles, maybe 100 – the sky’s the limit.
Anyways – I share cuz I care – and it keeps me accountable. Stay on the right road my friends – and if you sway, fret not, we’re all human, just step back over where you belong and move forward – One Step at a Time!!
Be Well
<3 K *progressprogress*

One Step at a Time

In less than 3 wks Im attempting to run a half marathon.   This will be my first race since my dnf if June as a result of the ‘Knee Wrecking Fall’ (do not scroll all the way to the end of that post if you have a weak stomach).

Before my first @BadToTheBone ultra I fell down a mountain and broke my stupid hand.  This caused me to have a fear of falling when running down hill that it took me a while to get over.

Now I am there again – running reluctantly.  This knee thing sucks.

The flesh is literally not completely healed and it happened at the beginning of June.  The problem is there is still debris trying to get out, and so, I still have a little yucky spot that isn’t all the way healed.

ANYWAY – I haven’t been training really.  I have a 12 hour schedule for this month as well – and also a 5k where I’ll be pushing a stroller w/ a ‘Captain’.  I will do the 5k but lets face it, I’m in no position to take on another ultra – I don’t  even know if I’ll finish the half – and that is not something I ever thought I’d hear myself say.  Regular Me can do a couple halfs per wk on a weekly basis – but yeah, I don’t know if I’ll be up for this, so I’m going into it just for fun.  My PR is 2 hrs and Im hoping to around 3ish.

I haven’t been posting much or writing much because there are still so many things unresolved I have been waiting for answers before I check in.

If you remember when I was sick during my marathon in March, and thought it was salmonella – then it didn’t go away so we tested for everything from parasites, vitamin deficiency, anemia, infections, Lyme, rhabdomyolosis…..it all came back negative/normal….

But I am still sick.  Im as sick at I was mid-way through that marathon.

Im having a bunch of tests done next week to include upper endoscopy, biopsies etc – we’re looking for quite a few things and as long as theyre doing this most invasive stuff…they  have me doing a gluten challenge after 11 yrs of being gluten free.

THIS SUCKS

At least I know this – I know that no matter what the tests say – I know that gluten makes me feel terrible – so, I’ll be going gluten free again when this is all over.

I will continue to eat clean, lean and gluten free forever.  And I’m open to keep making adjustments here and there in search of what is best for me (and my family).  There is so much to think about and learn about.

Im sharing this just in case one other person has any of the same issues or ever comes across it – so I can hopefully be of some help.  I’ll keep ya’ll posted.  Procedures are Tues am.

I decided that regardless of having not yet accomplished all of the things I’d hoped to get done in my running career, I did a lot in a short time.   If they tell me I cant run anymore, I’m going to be ok.  I don’t know if I’ll listen, Im kind of an idiot like that – but maybe I will.  And its going to be ok either way.

11 half marathons, 6 full marathons, 3 50ks, 2 50 Miler and a handful of smaller races in under 5 yrs can be my story if that’s whats meant to be.   And Im over 700 miles already this yr – likely to finish w at least 1k for the yr, which will put me at 1k or more each yr for 5  yrs in a row 🙂

One of my tattoos is a pair of running shoes – if that signifies only 5 yrs of my life, that’s cool w me.  The other one simply says: Philippians 3:12 ~ Meaning:   Though I may not have yet arrive [to be who I can be or should be or was meant to be] – I press forward – never giving up.

One Step at a Time.

Be well everyone.

The Belly/Mind Connection

95% of the serotonin in our bodies is in our gut, the rest is in the brain.  It’s the happy hormone.

What we may not realize is how the mind and tummy are interconnected and affect one another.

Stress can tear your belly up, I think we all know that, but do you know why?  They are constantly sending chemical messages back and forth to one another about how each other feels, and they react accordingly.

I know for me and for my son, gluten makes us moody, forgetful, dizzy, dopey, ADHD, and then some.

We don’t just have terrible GI reactions, I get severe vertigo, and feel exhausted, to name a few.

I have a lot more to share about the latest chapter in my journey, especially because for all I know it can help someone – but I need to wait until I know more before I even try.

I will say that if you remember back in March when I got sick during a marathon – then a month later was still sick so got tested for salmonilla, parasites, vitamin deficiencies, lyme, rhabodmyolosys, infections etc – and it all came back normal….well Im still sick and getting sicker.  So – as part of a diagnostic process, I am doing a gluten challenge – after over ten years of being gluten free.

IT IS KILLING ME.

Ive only done it for a week and I cant take it anymore.  Im taking a break so I wont pass out during my conference next week, and will pick it back up when I get back in a week.  No matter how it turns out I know that gluten makes me feel terrible and I wont chose to eat it.

Why does it take so long for us to figure things out that one of these days we will sit back knowing how we should have done everything but being too old and tired to do it 😉

everything is going to be ok ;)

It has been over a month and I’m still sick w no signs of improvement.  The one doctor appointment turned up with all tests saying I am perfectly healthy, which is clearly erroneous.  So today I went to another doctor.  This is going to be long but is full of info that may be helpful so may be worth a gander.

My brilliant, wonderful, fantastic [holistic, non-western-main-stream-drug-pushing] doctor spent 45 minutes just listening to me talk, asking questions and taking notes.

He then put out a few things to consider.  Some of which will require further testing to rule-out or diagnose, and another option that will just require me to STOP EXERCISING completely – at least for a while…

Option one: food allergy – we need to do a food diary – and yes, you can just develop one out of nowhere – this is his least likely hunch and was just a thing he threw out there.

Option two: Lyme disease – I do spend a lot of time in the woods afterall, and this is tricky to diagnose because there are three levels of symptoms and there is no consistency in results etc.  He said there is a common blood test and then a least common one and that he wanted me to go do both of them.    I don’t have some of the main indicators but then, some people never do, but he can see where I’d have both the respiratory and GI issues with Lyme.

Option three: I could have Rhabdomyolysis – and this is what he feels is most strongly the case.  The only way to know for sure is to STOP EXERCISING – this is also the only way to heal it.  Much more on this later….

And there is a fourth option – I could be poisoning myself.  Yep.  Fun.

Note – Its funny that I just wrote a piece about making judgments about health and lifestyles…

Did you know that ‘organic’ doesn’t necessarily mean ‘healthy’ – and that ‘organic’ brown rice syrup used to sweeten & process food, is made from poisons such as arsenic?  AND that much of the gluten free pastas and breads contain brown rice syrup????

Good lord really??  In which case I’m also poisoning my entire family.

So many questions spinning around in my head.  I need to go for a run to sort it all out.  Oh wait, I’m not allowed????!!!

A little bit of weird dark humor there sorry.

So back to the rhabdo real quick – I can definitely see where I put off the impression that I’m exercising a wicked ton and there was a time where I was doing a lot more than I am now.  But really, between the nutso winter we just had, my ridiculously busy schedule and the just plain feeling like crud lately, I have not been exercising anywhere near as much as I was previously.

This of course doesn’t mean that I haven’t caused a breakdown in my muscle tissues over time in the last few yrs of running that have just started to elevate the levels of toxins in my blood that are causing a breakdown in my liver and kidneys now….subsequently leading to me being so sick now.

You have to admit it is a sweet Edgar Allen Poe sort of irony to think I may have exercised myself sick huh.

This condition can be turned around.  Resting is the only way.  He thinks my condition is chronic and that I can reverse it with rest.  He said the rest can be as short as 72 hours depending on how long it has been going on.    We shall see.

Ps I told him that I read recently that too much protein can upset your stomach and he said although true, I might want to think about Magnesium.  It is found in dark leafy vegetables appearing daily in my diet, as well as found in the bolthouse proteins drinks that I drink often, AS WELL AS in my larabars eaten frequently in my diet. ..

Nice.

What’s left for me to eat/do?

*feeling a little defeated*

And so I shall be still (Psalm 47:10)

And then I will PRESS ON (Phil 3:12)

ONE STEP AT A TIME

Love and thanks to all my loyal supporters (my mother-in-law Pat, Donna, Harmony etc) for their caring and concern

~K~

 

 

Matthew 7:1

When I say I am a judgmental person, I don’t mean it in a hateful or unkind way.  The judgment I pass is in reference to how you might be doing something when I wish you’d do it better for your own good.  I love people and I want to help them.  I know that people do bad things to themselves and I want them to stop.  I want them to treat themselves better.  But I don’t know everyone’s story, so – that is what I mean.

Here’s an example of judgment gone wrong – when I had only one kid, I did a lot of things wrong and didn’t know it – but all I knew was that my kid was awesome and your kid was out of control.  I must have been doing something right and you were doing it wrong.  Then his brother came along and as much as I know full and well all the things I do wrong on a daily basis, I also realize that I didn’t do anything different with #2 then I did with #1 yet they are COMPLETELY DIFFERENT.  So much for that.

Then I look at people with serious health issues, and I wish they would exercise and eat right.  I see people who do things so terribly wrong that I would never dream of living that way – but – I used to.

So – that all I want – I want to help people.

But heres the thing.

I have been very healthy for the last several years – no medicine, no illness – and I just keep improving my lifestyle.  So why am I not getting in better and better shape?  I was fitter, leaner, faster and stronger 3 yrs ago!

And now, all of a sudden, in the last month – I have gotten sick!

Very sick.

I don’t know which came first – the chicken or the egg – so, I don’t know if a gi infection caused respiratory inflammation and complications or the other way around – but I know I have had xrays and full bloodwork panel and there are no abnormalities.  According to the labs I am completely healthy – yet, Im not.  And this isn’t the first time this has happened.  A couple years ago I just started feeling bad.

Why?

If anything I eat and exercise better now than I did when I was 20 pounds lighter and significantly faster.  I went from a 4:20 marathon to 5:15 and from a 7:02 50k to a 10 hour.  Heck today it took me 1:40 to do 8 miles and my 10 mile PR is sub 90.  Im not saying I do everything right or perfect, of course I dont – but there’s not a ton of room for improvement and this is just the key I am referring to where you cant assume that healthy lifestyle = a clean bill of health and all the sick people did it to themselves.

I’m sick in the bathroom 20 times per day and Im out of breath from walking up a flight of stairs.

With the longest race of my life less than two weeks away this is not what I had envisioned for myself at this point.

Tomorrow im going to my holistic/wellness doctor who I’ve not seen in quite a while.  I don’t know what he’ll be able to do at this 11th hour but I’ll stand on my head and eat butterflies if he tells me to.

in & out

A talk about nutrition.

I use tera’s whey protein powder because it is not only clean and organic, it is rBGH free (did you know much of the milk products available are sourced from cows pumped with growth hormones).

Even if I use a flavored powder, rather than plain (I use both) it is flavored naturally.  Each flavor has a total of 4 or 5 ingredients, all of which I can pronounce and identify.  That’s how I like my food.  Lean, clean, non-modified & gluten-free.

As far as supplements go, I have had my intake analyzed by a holistic nutritionist.  When I lack in zinc or D, or some other element, he lets me know.  I try to correct these areas with my diet, but I have supplements available and he has helped me notice how I feel when I am deficient somewhere.

I know that amino acids pump me up.  I know that omega-3 sharpen me.  There are tea extracts that supposedly encourage weight loss but anyone that has followed me knows nothing works for me there.

My daily intake looks a little something like this (a few typical options shown depending on the day):

Breakfast Lara bar & espresso Gluten free toast w natural peanutbutter Turkey bacon & egg omlette
Lunch Plain turkey wrap on corn tortilla w lettuce Salad w chicken and blueberries w balsamic vinegrette or plain Leftovers (see dinners)
Dinner Turkey  meatloaf w veggies Roasted chicken w/ veggies and brown rice Baked cod w mashed potatoes & veggies
Snacks (I eat every couple hrs) Pistachios (my sodium downfall) Unbuttered popcorn (but I put sprinkle cheese on it, which is not clean) Greek yogurt w flax seeds or gf granola
Pre/post-workout Bolthouse protein blends A tera’s whey smoothie w bananas & almonds (plus spinach or carrots or blueberries) Larabar or luna bar

 

Lots of espresso (with almond milk and/or coconut oil) and tons of water (I don’t even track it anymore, it is a TON).

I guess I average 1800 to 2000 calories – but I really don’t count.  At least twice per week I burn more than that in a day and for all I know I’m not eating enough.  Don’t get me wrong though, I never go hungry, I have an insatiable appetite, I eat every couple hours and if I have a downfall, it is that I eat large amounts of food.]

The absolute worst things I eat – fairly frequently, are – when we go out to eat, sometimes I get the spinach-artichoke dip (and I destroy it), and, sometimes when running around between work and practices etc, I’ll swing the kids to tacobell (I get the cantina salad minus guac and dressing) or chic fil a (I get the market salad minus cheese).

Well there it is, all out there.  I’m not sure exactly why I plateaued quite a bit ago but I do believe it will come down to simply doing more in terms of exercise.  I know that when I had a trainer, it is a) that push for ten  more minutes in a session and b) the constant changing it up (I will tend to do the same things over and over).

NO one is perfect right – thats not the point – perfection is not a bad goal, however achievable, realistically – I do know that eating properly makes me feel better and no one will argue it makes us healthier.  When you put yourself in the athlete category, if you do – it is that much more important.

Be well my friends <3 K

wait/weight?

I’m 5’4” w/out heals.  I was 120 something pre-kids.  My weight has danced around 140 give or take in a twenty pound window most of the last 15 years.  I hardly exercised at all prior to around 2005 or so when Steve bought a treadmill.  I don’t think I ever got above four miles on it, but then one day, I decided to run outside (what a concept right).  I enjoyed it but the idea of racing never even crossed my mind – I just jogged around our neighborhood in the mornings and it became my thing.

Fast forward to 2009 when I see a post on facebook from my friend Donna who says she has a bib for the Army Ten Miler, Does anyone want to join her?

Having never run more then five miles, I say I’ll do it.  I go into it thinking I wont finish, but I do.  And from that day I am hooked.  I quickly sign up for a half, thinking, Its only three more miles, and this time I’ll actually train!!

Six months later I’m registered for my first full, and while training, I get down to 120# soaking wet.  I complete MCM pretty slow.  I’m thin, but I’m not healthy.  I think I eat better than most people, because Ive been gluten free for the last 7  years, I only eat lean protein, don’t drink soda etc but really, I don’t have a clue.  I don’t know what clean means and I have a lot to learn.

In the next month or two I start lifting.  I put on ten or more lbs.  But I’m fitter and I know it.  This is where I learn that the scale isn’t much of a truth teller after all.  If anything, I’m even smaller, and I run my next marathon nearly an hour faster than the first.  Then I do a 50k pretty fast, and a couple months later,  I do a 50 Miler.

Ok now I’m an Ultra runner.  I figure I’ll stay thin by my lifestyle alone, which is not only sustainable and maintainable, it is enjoyable for me and I have no desire to go back to anything else.

I race a lot.  I constantly refine my nutrition to make it that much better with little changes here and there.  But I am slowly putting on weight.  And not like good-muscle weight like I described previously, I mean I’m getting a belly.

Now today, this is who I am.  I exercise every day.  I do core and strength just as much as I run – so its not  unbalanced at all.  I even gave up the only two things I had left that weren’t healthy – I gave up the sugary liquid treats at Starbucks that I used to justify in my head w/ killer workouts or long runs.  And I 99% gave up wine – after all, its just empty calories.  So I eat clean/whole/real/un-manufactured or modified foods; only lean protein; nothing fried and rarely prepared by anyone else.  Very little sugar, gluten free, I drink a crap ton of water daily, infact it is the only liquid I consume besides straight up espresso sweetened w coconut oil – I could go on and on – the point is, there’s not much I can think of left to improve nutritionally.

I have done three cleanses in 4 years and I’ll tell you about them now.

I did Isagenix twice and Advocare once.

Isagenix was suggested by my holistic-wellness-sports-med dr; Advocare was recommended by my trainer as something approved by the Olympics for which she is training.  Trusting both of them, I tried both.

The first time I tried Isagenix I had a significant weightloss in a short period of time, the 2nd time I didn’t lose an ounce.  Here is why I think that happened.  Because in order to do it, you have to follow a meal plan, and there are even a few days you don’t eat anything.  So the first time it was prior to me knowing about clean eating – really label reading and portion size and frequency.  That change alone, plus the amount of water you are told to drink would drop lbs off anyone who didn’t live that way normally.  Read that last sentence a few more times, I stand by that a million percent and I think that applies to every plan/product out there today.

The second time, it just didn’t do anything for me because I already eat small, frequent, clean & leans meals.  My body had nothing to react to.  I think our body always needs something to react to, like the muscle confusion concept, its real – the body is smart and it adjusts.

When I did Advocare, I lost no weight.  But I did lose inches and feel fantastic.

I have never tried Shakeology or Beachbody etc – I imagine it is the same type of thing and lets face it, the concept works but its not about products in the end.  Its about us and what we do.  So pick a product, research them, theyre fairly indistinguishable to me but if anyone wants to chime in and tell me  how and why one is better than the other Im all ears.

–        Protein shakes are good – the cleaner the better – and the less crap you add to them the more affective they will be – period.  Read the labels, pick the one you like and don’t add a bunch of crap to it.  Now I use soy or whey and I add frozen bananas and whole raw almonds.  That’s my post-workout deal and/or breakfast replacement on the run.

–        HIITs training is the best.  Find some videos you like – I like Jillian and Bob.  I like kettlebells and I like to mix it up.  My biggest struggle here is boredom, if I’m at home I need a way to force myself to just stick it out for a minimum of 30 mins, preferably an hour.  A trainer or a video or a trip to the gym outside of the house will usually do the trick there to make me stay it out longer.

–        I’m not a run or workout w others kind of person.  I’m not a comradery/group-hug kind of girl.  I like to go solo.  Others thrive with others, whatever works.  Do your thing.

–        Clean food doesn’t come out of a jar, can or envelope.  It doesn’t have ingredients on it that you cant pronounce.  Shop around the outside perimeter of the grocery store.  Eat frequently and drink half your body weight in ounces daily of water, or more.

I’m not 20 or 30 anymore.  I’m 40.  There is no sense trying to figure out how I was 10 or 15 pounds lighter two years ago when if anything I’m exercising more and eating better now than I was then.

There are no magic products or secret codes.

DO MORE AND DO IT BETTER.  That’s all I can do.  Today.  Now.  And tomorrow.

<3

~K~